Joburgers! Tipple the night away on New Year’s Eve at the Social Kitchen & Bar, Hyde Park. Our 5-course menu includes a welcome drink and bubbly at midnight. Live music. R950 per person. Booking essential!
MENU
PUCK – THE MISCHIEVOUS PRANKSTER
(First course – tapas)
Basil pesto rolls, creamy onion smear
Chorizo and olives, mango chutney
Gravlax, potato blini bite
Cucumber, veggie, cream cheese rolls
Aubergine, goats cheese delights
Herbed tempura artichoke hearts, smoked paprika aioli
HERMIA + LYSANDER – LOVE
(Second course)
Seared salmon, creamy dill sauce, chickpeas, roasted veggie salad
Crispy parmesan, rosemary crackers, cauliflower, watercress
HYPPOLYTA – QUEEN OF THE AMAZONS
(Third course)
Shimeji mushroom, French onion, asparagus, edamame risotto forest
KING OBERON + QUEEN TITANIA – FEAST
(Josper main course)
Lemon and chilli prawn skewers
Basil, tomato boneless chicken
Springbok shank casserole
Baby stem broccoli with almonds
Roasted sage butternut
Smokey mash
Pilaf rice with roasted peppers
FAIRIES DELIGHT
(Dessert)
Mini apple crumbles with homemade anglaise
Blueberry panna cotta
Milk tart cannelloni
Rose petal scones with lavender jam
Manjari chocolate nemesis
Cheese platters with cracker, Swiss onion bread slices
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